Società Italiana di Genetica Agraria
fondata nel 1954 da Carlo Jucci
Italian Society of Agricultural Genetics
founded by Carlo Jucci in 1954

Congressi SIGA
- Scientific Programme
- Session I - Structural and comparative genomics
- Session II - Potato: the hidden treasure (FAO Year)
- Session III - Genetic diversity: assessment and use
- Session IV - Genetics and breeding
- Session V - Functional genomics
- Session VI - Challenge for the future: uses of non-food plants
- Symposium on "Heterosis"
- Session A - Plants and animals genetic resources and breeding
- Session B - Quality
- Session C - Plant-environment interactions and Phytoremediation
- Session D - Genomics, proteomics and metabolomics
- Session E - Plant genetic engineering and Plants as bioreactors
- Session F - Fruit and forest trees
- Authors Index
- Keywords Index
- Book of abstracts cover
![]() Ministero dell'Istruzione, dell'Università e della Ricerca |
Ministero delle Politiche Agricole, Alimentari e Forestali |
| |
![]() |
![]() |
![]() |
![]() |
![]() |
![]() |
|
![]() |
![]() |
|
|
![]() |
![]() |
![]() |
|
![]() |
|
Associazione Maiscoltori Italiani |
![]() |
Keywords Index
| A | B | C | D | E | F | G | H | I | J | K | L | M | N |
| O | P | Q | R | S | T | U | V | W | X | Y | Z |
| 2D electrophoresis | D.72 |
| 2D-DIGE | C.29 |
| 2-DE | 5.03 |
| 2D-PAGE | C.35 |
| 454 sequencing | D.71 |
| 4CL | D.70 |
|
A |
|
| abiotic stress | C.24, C.30, D.31 |
| aborted seeds | D.48 |
| ACP | F.13 |
| adaptation | C.20, C.22 |
| adaptive genetic variation | F.10 |
| adult plant resistance | A.08 |
| AE-HPLC | C.14 |
| Affymetrix oligonucleotide array | D.26 |
| aflatoxin B1 | E.20 |
| Agrobacterium | E.09 |
| Agrobacterium tumefaciens | E.06 |
| Agrobacterium tumefaciens mediated transformation | F.09 |
| agroinfiltration | E.16 |
| albumins and globulins | D.39 |
| alpha-mannosidase | E.14 |
| alpha-mannosidosis | E.14 |
| alfalfa | A.46, E.07 |
| allele-sharing | F.06 |
| allergens | E.16 |
| allergy | A.02 |
| aminoglicoside 3’-adenylyltransferase (aadA) | E.03 |
| AMMI | C.20 |
| Amygdalus webbbi | A.53 |
| amylose content | B.04 |
| anthocyanin biosynthesis | D.49 |
| anthocyanins | D.15, D.72 |
| antioxidant genes | C.36 |
| anti-tumoral properties | D.65 |
| apomixis | D.53, D.54 |
| apospory | D.52 |
| APOSTART | D.53 |
| apple | A.51 |
| apple proliferation | A.50 |
| Arabidopsis | C.30 |
| Arabidopsis thaliana | B.14, C.23, C.24, D.41, D.42, D.48, 4.02 |
| Arabidopsis thaliana ecotypes | A.21 |
| aroma | D.56 |
| artichoke | A.42 |
| ascorbate | B.12, B.14 |
| ascorbic acid | B.13 |
| Asparagus officinalis | A.41 |
| association mapping | 1.05 |
| autocorrelation | A.16 |
| autoimmune diabetes | 6.03 |
| auxin | D.47, 4.02 |
| awn | D.21 |
|
B |
|
| BAC | D.75 |
| Bactrocera oleae | C.38 |
| badda bean | A.38 |
| barcoding | C.34 |
| barley | A.17, D.04, D.21 |
| barrel medic | D.49 |
| benzenoid production | D.61 |
| berry | D.15 |
| berry proteome | 5.03 |
| berry ripening | D.55 |
| Beta vulgaris | D.36 |
| biodiversity | D.73, D.76, F.01, 3.04 |
| bioinformatic | D.13, D.24 |
| biolistic apparatus | E.03 |
| biomass | A.44 |
| biopesticide | B.13, C.15 |
| Biscutella laevigata | C.34 |
| blast | A.20 |
| BLAST analysis | D.07 |
| blast resistance | C.11 |
| Bois Noir | D.26 |
| bottleneck | A.37 |
| bovine | B.20 |
| Bowman-Birk | D.65 |
| Brachypodium distachyon | D.28 |
| branching enzyme | B.06, 5.02 |
| bread wheat | B.07 |
| breeding | A.50 |
| BSA - bulked segragant analysis | D.51, F.06 |
| bZIP transcription factor | C.35 |
|
C |
|
| C3'H | D.06 |
| cadmium accumulation | C.32 |
| calorific value | A.12 |
| candidate genes | D.18, D.52, 3.02 |
| Capsicum spp. | D.29 |
| cardoon | A.43 |
| carotenoid | D.64, F.05, 5.06 |
| carotenoid biosynthetic pathway | 3.03 |
| Castanea sativa | F.10 |
| CBF | D.37 |
| CCCH zinc finger domain | C.30 |
| cDNA-AFLP | C.13, D.46, F.04 |
| cell cultures | D.12 |
| cell wall | D.44 |
| cereals | B.03 |
| cervical cancer vaccine | 6.02 |
| characterization | A.26 |
| chelating agents | D.67 |
| chicory | D.09, 4.03 |
| chitinase | C.15 |
| chlorophyll fluorescence | C.03 |
| chloroplast | A.44, E.11 |
| chloroplast microsatellites | A.37 |
| chloroplast transformation | E.03, E.13, E.22 |
| chromatin remodelling | D.57 |
| chromosome | A.03 |
| chromosome 12 sequencing | D.75 |
| chs genes | F.14 |
| chymotrypsin inhibitor | D.65 |
| circadian rhythm | C.08 |
| citokinins | 5.07 |
| Citrus sinensis | D.72, 1.06 |
| cline of variation | A.16 |
| clonal root technology | 6.02 |
| co-existence | A.01 |
| cold stress | D.35, D.36 |
| columnar | F.07 |
| Combimatrix | D.25, D.27 |
| common bean | A.36 |
| comparative genome hybridization | D.10 |
| comparative genomics | D.77 |
| computational genomics | D.17 |
| conservation | A.47, A.49 |
| conservation of biodiversity | A.01 |
| contig | D.37 |
| conventional and organic seed production | A.01 |
| copia retrotransposon | D.23 |
| copper | D.67 |
| copy number | A.28 |
| core-collection | 1.05 |
| Corylus avellana | A.52 |
| COS II markers | A.33 |
| cpDNA | A.36 |
| CPPs | C.15 |
| cp-SSR | F.12 |
| cre/loxP | E.01 |
| crop adaptation | 4.05 |
| crop systems biology | D.21 |
| Cucumber Mosaic Virus | C.07, D.25 |
| cultivar identification | A.05 |
| cultivar susceptibility | E.09 |
| cuticle | D.45 |
| cuticular waxes | C.23 |
| cyclic GMP | C.24 |
| Cynara | A.42 |
| Cynara cardunculus L. | D.66 |
| Cynara cardunculus var. scolymus | D.06 |
| Cynares | A.42 |
| Cytochrome c6 | D.67 |
| cytogenetic map | 4.04 |
| cytokinin | 4.02 |
| cytotoxic T cells | E.21 |
|
D |
|
| DArT technology | 2.02 |
| Dasypyrum villosum | 4.05 |
| database | D.24 |
| defence genes | C.10, C.11, C.18 |
| defense response | D.25, D.27 |
| Dehydration Responsive Transcription Factor 1 (TdDRF1) | A.10 |
| dehydrin | C.25 |
| delivery | C.15 |
| DELLA domain | A.13 |
| demography | 3.02 |
| Dermatophagoides pteronyssinus | E.16 |
| descriptor | A.42 |
| development | C.24 |
| DH | A.17 |
| different soil | C.39 |
| different rootstocks | C.39 |
| differential expression | C.38 |
| DIGE | 5.03 |
| disease evaluation | A.20 |
| disease resistance gene | A.30 |
| disulfide bonds | E.11 |
| DNA barcodes | F.01 |
| DNA damage | C.19 |
| DNA extraction | B.17 |
| DNA extraction methods | B.10 |
| DNA sequence | D.22 |
| DNA sequencing | 1.02 |
| domestication | A.25, A.35 |
| doubled haploids | A.41 |
| drought | C.25, D.34 |
| drought related-genes | C.39 |
| drought stress | E.10 |
| drought tolerant | C.26 |
| durable resistance | A.08 |
| durum wheat | A.05, A.07, A.08, A.09, C.12, C.22, C.30, D.39, E.02, 5.02 |
| durum wheat transformation | E.09 |
| dwarf mutants | A.13 |
| DXS | D.56 |
|
E |
|
| E3 ligase | D.31 |
| 4.05 | |
| ECL | B.01 |
| ecotype | A.39 |
| embryo development | D.45 |
| embryo rescue | D.58 |
| EMS | B.07 |
| endangered genotypes | A.52 |
| endosperm mutants | D.50 |
| environment | C.20 |
| enzyme replacement therapy | E.14 |
| epigenetic | D.12 |
| epigenetic mechanisms | D.59 |
| essential oils | A.24, C.05 |
| EST | D.71 |
| EST database | D.63 |
| EST survey | D.77 |
| EST-SSR | D.01 |
| ethylene responsive factors | D.55 |
| event-MON810 maize | B.02 |
| exercises | D.20 |
| expansin gene | D.44 |
| expression | D.65 |
| expression analysis | C.39, D.48 |
| expression profiling | D.26 |
|
F |
|
| fAFLP | A.07 |
| Falsiflora | D.60 |
| fatty acids | A.22 |
| Ficus carica | F.11 |
| field beans | A.34 |
| fine mapping | D.51 |
| FISH | F.11, 4.04 |
| flavonoids | D.33 |
| flavour | B.15, B.19 |
| FLC | D.09, 4.03 |
| flour quality | B.05 |
| flower development | D.60 |
| flower induction | D.60 |
| flowering photoperiodic response | 3.03 |
| flowering transition | D.09, 4.03 |
| fluorescent fingerprinting | D.05 |
| fluorescent-ISSR | F.12 |
| food genomics | B.17 |
| free simple hybrids | A.46 |
| fresh-cut | 2.03 |
| frost resistance | D.37 |
| fruit development | 5.04 |
| fruit ripening | F.05 |
| fruit-set | C.21 |
| fumonisins | C.09 |
| functional annotation | D.18 |
| functional genomics | C.11, D.73, D.74 |
| fungal disease | E.19 |
| Fusarium oxysporum | C.14 |
| Fusarium verticilliodes | C.09 |
|
G |
|
| gabaculine resistance | E.07 |
| GAD65 | 6.03 |
| gametogenesis | D.42 |
| GATA | A.54 |
| gene annotation | D.16 |
| gene expression | B.16, B.19, C.13, C.25, C.27, D.08, D.14, D.17, D.33, D.49, D.50, E.04, E.10 |
| gene expression profiling | C.07 |
| gene flow | E.08 |
| gene function | F.09 |
| gene introgression | 2.02 |
| gene mapping | D.54 |
| gene network | 5.05 |
| gene ontology | D.18, D.46, 5.04 |
| gene pool | A.37 |
| gene prediction | 1.02 |
| gene pyramiding | A.19 |
| gene regulation | D.57 |
| gene silencing | C.17, D.57, E.06 |
| gene structure | D.17 |
| gene transcription | D.59 |
| genetic analysis | F.06 |
| genetic differentiation | A.48 |
| genetic diversity | A.23, A.27, A.29, A.36, A.37, A.38, A.40, A.48, A.49, A.54, A.55 |
| genetic landscape | A.16 |
| genetic map | A.33, A.43 |
| genetic mapping | D.06 |
| genetic resources | 3.04 |
| genetic structure | A.47 |
| genetic variation | F.01, F.10 |
| genome | D.11 |
| genome annotation | 1.04 |
| genome properties | 1.04 |
| genome structure | D.78 |
| genomic libraries | D.53 |
| genomic loci | D.22 |
| genotype identification | A.07 |
| genotyping | F.03 |
| germacrene-A synthase | D.66 |
| germplasm | A.29, A.38, A.52 |
| GFP - green fluorescent protein | E.03, F.09 |
| GFP fusion | A.14 |
| gibberellins | A.13 |
| globe artichoke | A.43 |
| glutathione S transferase | 1.06 |
| gluten | B.07 |
| gluten strength | B.05 |
| glutenin subunits | E.02 |
| glutenins | B.05 |
| GM crops | A.01 |
| GMO | B.01 |
| GMO detection and quantification | B.02 |
| grain yield | C.22 |
| granule bound starch synthase | B.04 |
| grape | D.14, D.56, 1.03 |
| grape clones | D.10 |
| grapevine | B.19, D.11, D.13, D.15, D.27, E.18, 1.07 |
| grapevine germplasm | D.30 |
| green flesh | C.03 |
| Group II introns | D.02 |
| growth | C.24 |
| GSA-AT | E.07 |
| GUS expression | D.44 |
| GxE interaction | C.20 |
| gymnosperms | D.02 |
|
H |
|
| haplotype | F.13 |
| HCT | D.70 |
| HD-ZIP III transcription factors | D.43 |
| heading date | D.04 |
| heat stress | D.35, D.39 |
| heavy metal | C.34, C.35, C.36 |
| Helianthus annuus | D.08, D.22, D.23 |
| herbicide resistance | E.08 |
| heterologous microarray | 2.05 |
| heterosis | A.15 |
| HICF | D.37 |
| high amylose | 5.02 |
| high amylose starch | B.06 |
| high salinity | D.34 |
| high temperature | C.21 |
| high-throughput experiments | D.50 |
| HIV-1 | 6.04 |
| Homeobox transcription factors | 5.07 |
| Hordeum vulgare | A.16 |
| horse | D.20 |
| housekeeping genes | D.19 |
| HPLC | B.16 |
| HRGC-MS metabolic profile | D.56 |
| hybrids | A.32, A.41 |
| hydrogenase hup | C.02 |
| hypersensitive response (HR) | C.28 |
|
I |
|
| IkB | C.06 |
| IL-8 | D.20 |
| image analysis | A.03, B.08, B.09 |
| in situ conservation | A.11 |
| in situ hybridization | D.62 |
| indirect defence | C.17 |
| Inductively Coupled Plasma-Mass Spectrometry | C.33 |
| inflorescence | D.09, 4.03 |
| influenza virus | E.21 |
| interspecific hybrids | D.76 |
| introgression | A.11 |
| introgression lines | A.33, B.13 |
| intron | 1.03 |
| intron gains and losses | D.02 |
| intron retaining | 1.06 |
| ion uptake | C.33 |
| isothermal calorimetry | 2.04 |
| ITS | A.36, C.04 |
|
J |
|
| Juniperus hemispherica | A.49 |
| Juniperus nana | A.49 |
|
K |
|
| Kalanchoe xhoughtonii | D.62 |
| knockout mutant | D.38 |
| knox genes | D.62, F.09 |
|
L |
|
| laccase | C.37 |
| landrace | A.11, A.29, A.38, A.39 |
| LC-MSMS | D.72 |
| leaf | C.27 |
| leaf rust | A.08, C.12 |
| leaf rust resistance | D.28 |
| leguminous | C.02 |
| Lens culinaris | A.39 |
| lentil | A.40, D.65 |
| LINE | 1.03 |
| linkage analysis | A.43 |
| linkage disequilibrium | 1.05, 3.04 |
| linkage mapping | D.07, D.54 |
| LMW-GS | A.06 |
| local germoplasm | A.30 |
| localization studies | A.14 |
| locked nucleic acid (LNA) | B.02 |
| locus | 4.04 |
| long terminal repeats | D.23 |
| low nitrogen | C.22 |
| luciferase | D.67 |
| lupeol synthase gene | F.15 |
| luteolin | B.16 |
| lutescent-2 | C.03 |
| Lycopersicon esculentum | A.54 |
| lycorine resistance | D.69 |
|
M |
|
| M13-PCR | A.24, C.02 |
| maize | A.13, A.15 |
| maize seed | A.12 |
| Malus | F.08 |
| Malus domestica | F.07, 1.05 |
| Malus spp. | A.50 |
| mandarin | F.04 |
| mannose | E.01 |
| marker-free | E.01 |
| MAS - marker-assisted selection | A.30, A.31, F.06 |
| mass spectrometry | D.39 |
| Matrix Attachment Region | E.15 |
| maturity flesh | D.72 |
| measuring tool | A.03 |
| meat traceability | B.20 |
| Medicago sativa | A.45 |
| Medicago truncatula | C.19, D.46, E.12, 5.07 |
| Mediterranean conifers | 3.02 |
| Mediterranean regions | 2.05 |
| megagametogenesis | D.52 |
| meiosis | D.53, D.68 |
| Melaleuca alternifolia | C.05 |
| Merinos derived breeds | A.27 |
| metabolic pathways | D.18 |
| metabolic profiling | B.15 |
| metabolic variation | D.57 |
| metabolism | D.49 |
| metabolomic | D.64, 5.06 |
| metal transporters genes | C.32 |
| metallothioneins | C.27 |
| methylation | D.08 |
| methylation DNA | D.32 |
| micorrhyzation | C.36 |
| microarray | A.45, D.25, D.27, D.64, D.74 |
| microdensitometric analyses | D.68 |
| micrografting | A.50 |
| microRNA | C.07, 1.07 |
| microsatellite | A.26, A.27, A.51, A.54, A.55, B.18, D.01, D.17, F.10 |
| mimotope | E.20 |
| mitochondria | D.02, D.58 |
| mitochondrial DNA polymerase gamma | D.69 |
| MMP-1 | D.20 |
| mode of reproduction | D.54 |
| model plant | A.21, D.28 |
| molecular and biochemical analysis | C.21 |
| molecular cytogenetics | F.11 |
| molecular farming | E.17, 6.05 |
| molecular mapping | D.29 |
| molecular marker | A.18, A.23, A.41, B.17, D.01, F.03, F.07 |
| molecular phylogenetics | D.02 |
| monoterpenses | B.19 |
| morphological and molecular characterization | A.53 |
| morphological characterization | A.21 |
| morphophysiological characteristics | A.39 |
| MSAP | A.45 |
| mutagenesis | B.06 |
| Myb transcription factor | C.31 |
| mycorrhizal | C.04 |
|
N |
|
| nanoparticles | B.01 |
| natural range | A.48 |
| near isogenic line | A.15 |
| network analysis | B.15 |
| new varieties | 2.05 |
| next generation (re)sequencing | D.10 |
| NF-Y genes | D.48 |
| nickel | D.67 |
| Nicotiana benthamiana | E.20 |
| Nicotiana tabacum | C.06, C.18, C.37, D.32, E.13, E.14, E.15, E.22, 6.04 |
| NIL | A.17 |
| nitrogen mobilization | D.46 |
| nitrogenase | C.02 |
| NMR | D.34 |
| normalization | D.19 |
| nptII | E.01 |
| nuclear SSRs | A.47 |
| nucleic acids detection | B.01 |
| nucleotide pyrophosphatase | B.14 |
| nucleotide variation | D.11, F.14 |
|
O |
|
| Ochrobactrum lupini | C.02 |
| oil content | A.12 |
| oil palm | D.68 |
| oil synthesis | F.13 |
| Olea europaea L. | B.18, C.38, D.71, F.12, F.13, F.14, F.15, 5.04 |
| olive | D.78, F.16 |
| olive oil | B.17, F.16 |
| oloeosin | E.17 |
| oregano | A.24 |
| organoleptic quality | B.11 |
| Oryza sativa | A.18, B.04, D.34 |
| oxidative stress | C.19 |
| ozone stress | C.28 |
|
P |
|
| paleopolyploidy | 1.03 |
| paralog | D.63 |
| particle bombardment | E.06 |
| PCA | D.34 |
| PCR | A.06, B.10 |
| PCR select | C.14 |
| PCR-based marker | A.19 |
| pentatricopeptide repeats | D.58 |
| percent embryo | A.12 |
| Petunia hybrida | D.44, D.61 |
| Phaseolus | A.38 |
| Phaseolus vulgaris | A.35 |
| phenolic compounds | B.16 |
| phenolics | B.14 |
| phenotypic and qualitative evaluation | A.34 |
| phenylpropanoid metabolism | D.06 |
| phenylpropanoid pathway | D.70 |
| photoreceptors | C.08, C.29 |
| photosynthesis | E.10 |
| phylogenesis | A.04, A.44 |
| phylogenetic analysis | A.18 |
| phylogeography | A.47 |
| physical map | D.05 |
| physical mapping | D.37 |
| phytochrome | 4.02 |
| phytoremediation | C.34, C.35, C.37 |
| PIN | D.47 |
| PIN-formed1 | A.14 |
| Pinus sylvestris | A.48 |
| plant bio-farming | 6.02 |
| plant defense | C.06 |
| plant development | D.40 |
| plant development and reproduction | D.42 |
| plant disease | A.09, A.51, C.09, C.10, D.24, E.13 |
| plant farming | E.19 |
| plant insect interaction | C.17 |
| plant pathogens | C.05 |
| plant performance | C.26 |
| plant protein extraction | 5.03 |
| plant virus peptide vaccine | E.21 |
| plant-bacteria interaction | C.01 |
| plant-derived vaccines | E.17 |
| plant-pathogen interaction | C.14 |
| Plasmopara viticola | D.27, D.30 |
| plastid genome | D.76 |
| plastid transformation | E.04, 6.04 |
| plastidial and nuclear diversity | A.35 |
| Platanus acerifolia | C.10 |
| Pleorotus ostreatus | C.37 |
| ploidy manipulations | 2.02 |
| polar auxin transport | A.14, D.47 |
| pollen detection | A.02 |
| pollen development | D.48 |
| pollen quantification | A.02 |
| pollen tube | F.04 |
| polyphenols | B.13 |
| polyploidy | A.45 |
| poplar | C.27 |
| population genetics | A.48 |
| population structure | A.27, F.16 |
| Populus | D.16 |
| Populus alba | C.36 |
| potato | 2.03, 2.04 |
| potato breeding | 2.05 |
| PR1 | C.06 |
| pre-cooked | 2.03 |
| preference mapping | B.11 |
| primer extension | B.01 |
| processing | 2.04 |
| programmed cell death (PCD) | C.28, D.45 |
| promoter | D.53 |
| promoter region | D.08 |
| protein localization | D.38 |
| protein quality control | E.11 |
| protein stability | E.11 |
| proteomics | C.29, D.35, E.10 |
| PRs genes | C.08 |
| Prunus persica | F.05 |
| pseudo-testcross | A.43 |
| Puccinia brachypodii | D.28 |
| PVX | E.16, E.20 |
| Pyrenochaeta lycopersici | C.13 |
| Pyricularia grisea | A.20 |
| Pyronemataceae | C.04 |
| Pyrus communis L. | C.08 |
|
Q |
|
| qPCR | B.03 |
| qRT-PCR | A.50, D.20, D.38 |
| QTL | A.15, B.12, D.04, F.06 |
| QTL analyisis | A.17 |
| quality | A.32, A.40, B.08, B.09, 2.03, 2.04 |
|
R |
|
| Random Amplified Polymorphic DNA (RAPD) | A.10 |
| Rb7 | E.15 |
| R-banding | 4.04 |
| rDNA | F.11 |
| reactive oxygen species (ROS) | B.14, C.28 |
| Real Time PCR | A.02, A.04, A.26, B.02, D.19, D.36, E.02 |
| recombinant pools | D.51 |
| red rice | E.08 |
| reduced grain filling (rgf1) | D.51 |
| reference genes | D.19, D.36 |
| regulatory networks | D.18 |
| repeated sequences | D.22 |
| re-sequencing | D.10, D.11 |
| residual heterozygous line | A.15 |
| resistance | C.09 |
| resistance gene | A.32, A.51, C.12, D.24, F.08, 4.05 |
| resistance QTL | A.09 |
| resistance traits | 2.02 |
| resveratrol | D.13, D.30 |
| retail | 2.03 |
| retransposons | A.04 |
| retrograde regulation | D.69 |
| reverse genetics | D.73 |
| rhizosphere | C.35 |
| Ribes | F.03 |
| rice | A.19, B.03, C.11, C.30, C.32, D.73, E.08, 3.04 |
| rice blast resistance | A.19 |
| ripening | D.14, D.64, 5.05 |
| river buffalo | 4.04 |
| RNA binding protein | D.38 |
| RNA interference | D.62, 5.02 |
| RNA-Seq | 1.07 |
| root and shoot development | D.41 |
| root secretion | 6.05 |
| root-associated bacteria | C.01 |
| ROS | 5.05 |
| RTG genes | D.69 |
|
S |
|
| Saccharomyces cerevisiae | D.69, D.70 |
| safflower | A.25 |
| sanitary characteristics | A.39 |
| SBCMV tolerance | A.09 |
| scFv | 6.05 |
| secoiridoids | D.71 |
| secondary metabolism | E.12 |
| seed set | D.42 |
| seed weight | A.12 |
| seedling resistance | A.08 |
| selection | A.11, A.16, 3.02 |
| self-incompatibility | F.04 |
| selfing | A.46 |
| semolina mixture | A.07 |
| senescence | D.12, D.46 |
| sensory analysis | B.15 |
| sequencing | D.78 |
| sesquiterpene lactones | D.66 |
| sesquiterpene metabolism | C.01 |
| sesquiterpenes | B.19 |
| sexual barriers | 2.02 |
| shade avoidance response | 4.02 |
| sheep | A.27 |
| shoot apical meristem | D.40 |
| shrunken kernels | B.08 |
| Simple Sequence Repeat (SSR) | A.10, A.23, D.07 |
| site-specific mutagenesis | E.07 |
| smallpox vaccine | E.22 |
| SNP - Single Nucleotide Polymorphism | A.36, B.04, B.20, F.03, F.13, F.15, 1.05, 3.02, 3.04 |
| Solanaceae | D.77 |
| Solanum cardiophyllum | A.28 |
| Solanum lycopersicum | A.29, B.13, C.07, C.16, C.17, C.33, D.60 |
| Solanum melongena | D.07 |
| Solanum melongena wild relatives | C.14 |
| Solanum tuberosum | A.45, E.04 |
| somaclonal variation | D.68 |
| somatic embryogenesis | E.05 |
| somatic variation | D.10 |
| spaghetti specks | B.09 |
| spectinomycin | E.03 |
| spermine | D.43 |
| spineless | A.25 |
| SSR | A.11, A.49, A.54, A.55, B.04, B.10 |
| SSR markers | A.05, A.46 |
| standard reference plasmids | B.02 |
| Staphylococcus aureus | E.15 |
| starch | B.07, 5.02 |
| stilbene synthase | D.13, D.30, E.18 |
| stress tolerance | C.10, C.23, D.32 |
| structural enzyme | D.63 |
| structural genomics | 1.02, 1.07 |
| structural variation | D.11, D.16 |
| subcellular localization | 6.03 |
| subtractive library | 5.04 |
| sucrose metabolism | D.36 |
| SUMOylation | D.35 |
| sunflower | A.22, D.76 |
| suppression subtractive hybridization | C.38 |
| sweetening | 2.05 |
| symbiotic nodule formation | 5.07 |
| systemin | C.16, C.17 |
|
T |
|
| target genes | D.43 |
| temperate rice germplasm | A.20 |
| tetraploid wheats | A.06 |
| TGase | F.04 |
| Thelephoraceae | C.04 |
| therapeutic antibodies | E.19 |
| TILLING | B.06, B.07, D.73 |
| TILLING population | A.22 |
| TMOF | C.15 |
| tobacco | E.18 |
| tolerance to abiotic stresses | A.40 |
| tomato | A.30, A.31, A.32, A.55, B.15, C.03, C.13, C.21, C.29, D.25, D.33, D.64, D.75 |
| tomato food chain | B.10 |
| tomato fruit | B.12 |
| tomato genome | 1.04 |
| tomato transcriptome | 1.04 |
| traceability | A.26, B.03, B.18, F.16 |
| traditional and modern tomato varieties | B.11 |
| traditional knowledge | A.52 |
| transcription factors | C.07, C.11, D.08 |
| transcription level | A.28 |
| transcription profiling | C.29 |
| transcriptional repair | C.19 |
| transcriptome | B.12, D.50, D.71, D.74, D.77, 5.06 |
| transcriptome analysis | 1.02 |
| transformation | E.02, E.05, E.18 |
| transgenic | E.08, E.12 |
| transgenic maize | E.10 |
| transgenic plant | B.16, C.08, C.16, C.18, E.22, 6.03 |
| transgenic potato | 5.06 |
| transient transformation | E.06 |
| transposable elements | D.16 |
| TRAP | F.12 |
| tree architecture | F.07 |
| tree species | F.01 |
| triterpene saponin | E.12 |
| triterpenoids | F.15 |
| Triticum aestivum | B.06, D.05 |
| Triticum durum | A.10, B.08, B.09 |
| Triticum turgidum var. durum | C.20 |
| trnT-trnD | F.12 |
| Tuber magnatum | C.04 |
| tuber physiology | 2.04 |
| two-dimensional electrophoresis | A.06 |
| Two-hybrid system | D.31 |
| Ty-1 | A.31 |
| Ty-2 | A.31 |
|
U |
|
| ubiquitylation | D.31 |
| unigene | D.63 |
| unique oligo | D.63 |
| unreduced gametes | F.11 |
| UPP | B.05 |
| upstream region | F.14 |
| UV-B | D.33 |
| uvr8 gene | D.41 |
|
V |
|
| vaccine | E.20, 6.04 |
| Vaccinium | A.26 |
| vacuolar pH | D.15 |
| varietal identification | A.18 |
| varietyfont> | A.42 |
| vascular development | D.43 |
| Ve gene | D.29 |
| vegetative vivipary | D.62 |
| Venturia inaequalis | A.51 |
| vernalization | D.09, 4.03 |
| Verticillium spp. | D.29 |
| vetiver oil biogenesis | C.01 |
| Vetiveria zizanioides (L.) Nash | C.01 |
| Vicia faba spp. | A.34 |
| Vigna unguiculata | C.25 |
| virgin olive oil | B.18 |
| viroid RNA | E.13 |
| virus | A.31 |
| Vitis | D.12, E.01 |
| Vitis vinifera | C.39, D.13, D.26, D.30, D.55, D.61, E.05, 5.03, 5.05 |
| vitreousness | B.08 |
| VNTR | A.55 |
| volatile composition | F.05 |
|
W |
|
| water deficit | C.27 |
| water shortage | C.26 |
| water stress | C.22 |
| water stress/adaptation | D.38 |
| wheat | D.01, D.19 |
| wheat quality | 4.05 |
| whole genome duplication | 1.03 |
| wild potato | A.28 |
| wild species | A.33, F.08 |
| wild tomato species | 3.03 |
| WIS2-1A | A.04 |
| withering | D.14 |
|
X |
|
|
Y |
|
| yield | A.32 |
| yield components | A.17 |
| ysl1 | C.33 |
|
Z |
|
| Zea mays L. | A.14, C.09, C.23, D.40, D.47, D.58, D.59 |
| zeolin | E.11 |













